From the 13th to the 19th of November, we’re celebrating Whole Grain Week. We’re working with grain growers, food manufacturers, not-for-profit organisations, dietitians and nutritionists to encourage Aussie families to eat more whole grains.

This year’s Whole Grain Week aligns with International Whole Grain Day on the 15th of November.

How We’re Celebrating

Whole Grains the Whole Day

Find out how to get whole grains into your day with recipes, tips and tricks.



Whole Grains for a Whole Tomorrow

Learn how to reduce your impact with whole grains for a whole tomorrow.



    Healthy Made Delicious

    We’ve been working with nutritionists, dietitians and the industry to bring you delicious, accessible and family-friendly whole grain recipes.

    With over 40 recipes to choose from, we’ve made getting your whole grains in that much easier.

    Our Supporters

    the healthy grain

    Our Partners

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